Crispy Chicken Cutlets with a Gochujang Sauce

A plate of breaded chicken cutlets drizzled with a gochujang sauce, served with green beans and a small bowl of extra sauce, with a gold fork and knife on the side.

These Crispy Chicken Cutlets are everything I want from a fast, satisfying dinner – golden and crunchy on the outside, juicy inside,…

The post Crispy Chicken Cutlets with a Gochujang Sauce appeared first on Nicky's Kitchen Sanctuary.

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